
Ingredients
- 1kg Chicken Thigh, diced
- 1/3 cup Olive Oil
- 3 Garlic Cloves, chopped
- 2 tsp ground Cumin
- 1 tsp ground Ginger
- 1 tsp ground turmeric
- 1 tsp ground Paprika
- ½ tsp ground Cinnamon
- 2 Onions, thinly sliced
- 2 cups Beef Stock
- Zest of half a lemon
- 1 large Sweet Potatoe, diced
- ½ cup pitted Olives
- 3 tbsp chopped coriander
- Heat half of oil in pan, then brown half of chicken. Place in slow cooker. Repeat with second half of oil and Chicken.
- Place remaining ingredients in slow cooker for 6 to 8 hours
- Serve with cauliflower rice.